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| eaves can also store food and water and are modified accordingly to meet these functions, for example in the leaves of succulent plants and in bulb scales. The concentration of photosynthetic structures in leaves requires that they be richer in protein, minerals, and sugars than, say, woody stem tissues. Accordingly, leaves are prominent in the diet of many animals. Correspondingly, leaves represent heavy investment on the part of the plants bearing them, and their retention or disposition are the subject of elaborate strategies for dealing with pest pressures, seasonal conditions, and protective measures such as the growth of thorns and the production of phytoliths, lignins, tannins and poisons. Deciduous plants in cold temperate regions typically shed their leaves in autumn, whereas in areas with a severe dry season, some plants may shed their leaves until the dry season ends. In either case, the shed leaves often contribute their retained nutrients to the soil where they fall. In contrast, many other non-seasonal plants, such as palms and conifers, retain their leaves for long periods; Welwitschia retains its two main leaves throughout a lifetime that may exceed a thousand years. The leaf-like organs of bryophytes (e.g., mosses and liverworts), known as phyllids, differ greatly morphologically from the leaves of vascular plants. In most cases, they lack vascular tissue, are a single cell thick and have no cuticle, stomata, or internal system of intercellular spaces. (The phyllids of the moss family Polytrichaceae are notable exceptions.) The phyllids of bryophytes are only present on the gametophytes, while in contrast the leaves of vascular plants are only present on the sporophytes. These can further develop into either vegetative or reproductive structur |
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