A coffee cake, but make it matcha. Justine Doiron, author of Justine Cooks, shares her recipe for green tea cake with us.

This recipe layers a crème fraîche-rich base with a cinnamon filling and a vibrant matcha crumble on top — all baked to perfection in Square One.

It’s the classic coffee cake you know, with a subtle green tea twist that makes it feel just a little more special.

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