Turn one-time customers into regulars — without discounts
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Get more repeat orders (without chasing new customers)

Hi,

One of the most effective ways to grow revenue is to increase how often existing customers order.

After the first order, many do not return because there is no clear incentive to do so.

A loyalty program helps solve this. Customers collect points or stamps with each order and return to use them.

As a result, restaurants increase repeat orders without relying on continuous discounting. In many cases, this means a 20–30% order increase within a few months.

If you are interested, I can share how this works for restaurants similar to yours. Just reply to this email.

Best regards,
Marta Szczakowska
Head of Sales
marta.szczakowska@upmenu.com

UpMenu

Sienkiewicza 85/87 p. XI lok.8

Łódź, Poland

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