You are subscribed to this email as: np96qv8cc2@niepodam.pl

You're not currently a member. When news happens, Dallas Observer is there —
Your support strengthens our coverage.  CONTRIBUTE NOW

The 10-day forecast calls for perfect temps, sunny skies and cocktails on a patio.

By Aaren Prody, Lauren Drewes Daniels, Carly May Gravley

Howard Wang’s son, Jarren, spent years in renowned Asian kitchens in New York City and Austin. Now, he’s back in Dallas, fusing new-school techniques with his father's legacy.

By Lauren Drewes Daniels

It may seem like a lot of good ones are closing, but this spring has treated the Dallas dining scene well. Here are 12 places to add to your list of places to try.

By Aaren Prody

Last call at Anchor Sushi Bar in Preston Royal Shopping Center is May 31.

By Lauren Drewes Daniels

A pair of industry veterans will open an Expo Park restaurant that promises creative flavors in an approachable venue.

By Chris Wolfgang

The Dallas-owned restaurant serves up home-style nostalgia and $13 bacon cheeseburgers in the heart of the Design District.

By Courtney E. Smith

The Meat Fight 1K is the best race you’ll never run. 

By Aaren Prody

TRENDING