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I finally got around to clearing out the garden beds this weekend. The soil is actually in pretty good shape, just needs a bit of compost before I plant the fall vegetables. I'm thinking of trying kale and Brussels sprouts this year. Have you ever grown those? I heard they do pretty well in this climate if you start them early enough. Oh, and I found that old birdhouse I was looking for. 1NuVAC9KaukUxaG It was buried behind the shed. A fresh coat of paint and it will look as good as new. Let me know if you want to come over and help with the planting next weekend. It will be fun!
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I tried that sourdough recipe you sent me. It turned out better than I expected! The crust was perfectly crispy, and the inside was soft and airy. I let it proof for almost 12 hours overnight, which I think made a big difference. I used bread flour instead of all-purpose, and it gave it a nice chewy texture. My kids ate half a loaf before it even cooled down. I'll drop a piece off at your place tomorrow so you can try it. Let me know what you think!