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ARS 5-Minute Reads
DATA: The Key Ingredient to Animal Feed. (This image was generated by artificial intelligence and is for illustrative purposes only)
15 Years of Data Could be the Key Ingredient to Animal Feed
A comprehensive review of 15 years of collaborative research between the USDA’s Agricultural Research Service (ARS) and the University of Minnesota identifies the effects of using alternative fats and oils on livestock productivity. These insights provide a valuable tool for livestock producers and feed mills. The information helps them assess the nutritional and economic value of adding fats and oils to animal diets. Learn more...
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The Agricultural Research Service is the U.S. Department of Agriculture's chief scientific in-house research agency. Daily, ARS focuses on solutions to agricultural problems affecting America. Each dollar invested in agricultural research results in $20 of economic impact. |
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Interested in reading more about ARS research? Visit our archive
U.S. DEPARTMENT OF AGRICULTURE Agricultural Research Service
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