PROTEIN PANCAKES Protein is having a moment, and breakfast is one of the easiest places to get more of it in. These fluffy protein pancakes keep things simple, with vanilla whey mixed straight into the batter and plenty of room for your favourite toppings. YOU’LL NEED 1 ½ cups all-purpose flour ½ cup vanilla whey protein powder 2 ½ teaspoons baking powder Pinch of salt 1 ½ cups milk of choice 2 large eggs 2 tablespoons melted butter 1 teaspoon vanilla (optional) Whisk it all together, cook until fluffy, then stack them high. Add fresh fruit, yoghurt or whatever you have on hand. Finish with a generous squeeze of Mānuka honey.
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