Coffee remains the top source of caffeine in the US, accounting for 69% of intake, up 15% from a decade ago, according to a survey published in Food and Chemical Toxicology. Ready-to-drink coffee and specialty coffee have seen significant growth, contributing to the increased caffeine intake from coffee. The survey notes a decline in tea drinking and a significant rise in energy drink consumption, with energy drinks now contributing 6% of caffeine intake. Overall, fewer people are consuming caffeinated beverages, but those who do are consuming more.

PepsiCo's strategy for managing its workforce effectively depends on creating an inclusive culture, doing as much as possible with technology and prioritizing employee well-being, says CEO Ramon Laguarta. The company says its focus areas have led to better retention, deeper employee engagement and recognition.

Preme has relaunched with a focus on shelf-stable drink mixes for gut health, moving away from its original cold-chain pudding line. The new products include Gentle Prebiotics, Kiwi Lemonade and Hot Cocoa, each targeting different aspects of gut health. Founder Xeba Zareie aims to make the brand appealing to Gen Z and millennials, with plans to test the products online before retail expansion.

Silk partnered with former "Real Housewives of Atlanta" star Phaedra Parks to present a pop-up in New York City pitting its Vanilla Almondmilk against dairy, with participants having to take a polygraph test. "This event is going to serve drama with a side of Vanilla Almondmilk -- and I can't wait to see who spills first," said Parks in advance of the event.

Personal care brands are increasingly collaborating with food and beverage companies to create sweet scents, a trend driven by consumer interest in fragrances linked to identity and mood. Procter & Gamble's Native has partnered with Mexico-based soft drink brand Jarritos, for example, as cross-collaborations are driving an increase in impulse purchases.

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